Anyone who knows me knows that I love to cook but hate to bake. Not because I don't like baked foods but because generally mine just don't turn out. I am excited to share my Banana Carrot Muffin Recipe because for one of the first times, my baking turned out!
You will need:
1 Ripe Banana
1 egg
2 tbs Olive Oil
2 tbs flaxseed
1 Cup Oats
1 tsp Cinnamon
1/3 cup water
1/3 cup Sugar (I used Sugar in the Raw, not a fan of artificial sweeteners so if you really can't bare adding sugar you could use a little applesauce but honestly it won't kill you to use the real thing when its a very small amount)
Dash of Salt
1/2 tsp Baking Soda
1 1/4 cup Whole Wheat Flour
First:
Preheat oven to 400 and lightly spray your muffin pan.
Second:
Mix together all dry ingredients followed by egg
Third:
Add the Olive Oil, Banana, and Carrots and stir until fully mixed.
Fourth:
Place the batter in the tin, bake for 18-23 minutes.
Enjoy :)
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